To get the inside scoop on our latest dining destinations check out the acclaimed “That Food and Wine Show” podcast and their latest episode: Nerida & Bruce Ryde, GM of Hotel Kimpton Margot, discuss the new dawn of world-class hotel dining. – That Food and Wine Show – Food and Lifestyle | Podcast on Spotify

Bruce Ryde, Cluster GM, Pro-invest Group, shares the dining concepts and partnerships we’re pursuing to wow travellers and locals alike. Whether it’s crafting artisanal cocktails, curating wine lists or designing vibrant spaces, Bruce explores all the ways we thoughtfully create one-of-a-kind dining destinations including Beso, Harper Rooftop Bar, LucSan, La Madonna.

Have a listen on your go-to podcast app or catch it inflight on Virgin Australia and Jetstar Airways. And then plan a visit to experience drool-worthy signature cocktails and locally-inspired dishes for yourself!